Byron Beck pays a visit to the Oregon Ballet Theater to chat with Executive Director Diane Syrcle about their new season and upcoming show “Giselle“. Byron channels his inner ballerina and dons a tutu and joins a class before being kicked out by Ballet Master Lisa Kipp. And no episode would be complete without a cocktail, and Byron is joined by Chris Josph, owner of Morrison Hotel Bar, who makes up a delicious Cilantro Martini.
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