“Heart of the Matter” with Ann Schatz

“Two months ago, I had never heard of Linda Cohen. I had no idea what this first-time author was all about and the audience she was reaching. And then my fellow E2W show host, Diane Dennis, introduced me to this remarkable woman. Lucky me. Linda Cohen has written a book called ‘1000 mitzvah’s: how small acts of kindness can heal, inspire, and change your life.‘ When Linda lost her beloved father to cancer, she felt adrift…emotionally and spiritually. This book not only serves as a healing process for Linda and everyone who has lost a loved one, but it also provides wonderful examples of how the smallest acts of kindness can change lives. A daughter’s love for her father is honored in such a remarkable way and interviewing this woman genuinely touched me and encouraged me to join the mitzvah march! Cant wait to share our visit…can’t wait for you to buy the book!” -Ann Schatz

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Tell Me About It: Banks or Credit Unions? Ep. 11


How do you feel about drug testing people who apply for unemployment? Guest comments and Man-on-the-Street opinions might surprise you! In light of the Occupy movement, how do you feel about the big banks now? Are you still with a bank or switched to a credit union? And are you ready to sit down to a hearty dinner of krill, grasshoppers and insects?! Some scientists say our population explosion will lead to food shortages and this kind of diet. Those topics and more were explored by Host Francine Raften and her guests KXL Newswoman and Portland news icon Pat Boyle, prolific women’s fiction author Cathy Lamb and Comedysportz pro and actress KC Cooper. Francine and her guests were ‘blingified’ wearing gorgeous rings, necklaces and earrings– thanks to Stephen Vincent Pirkl, owner of Stephen Vincent Jewelers in downtown Portland, our location for this episode of “Tell Me About It!”

Have You Heard? Hosted By Byron Beck: The Chef Studio Ep. 42


Episode Description: Byron Beck is on location at The Chef Studio with co-host Chef Robert Reynolds. The duo will be preparing a special holiday dish and will be chatting with Brenda Crow from OurFoodShed.com about her favorite food gifts to give this holiday season. And our morning wouldn’t be complete without cocktails! Bartender Kelly Swensen will be preparing a holiday inspired cocktail.

More Byron? www.byronbeck.com

Contact: haveyouheard@gmail.com